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Special Milk Class Permit Program

Type
GRANTS AND FUNDING
Application Difficulty
MEDIUM
Time To Complete4 weeksProgram Budgetno cap
See If You Qualify

Highlights

This program is designed specifically for businesses like yours that use Canadian dairy ingredients to create finished food products. By participating, you can access Canadian manufactured dairy ingredients at competitive prices, helping you stay ahead in the market.

Key Benefits

  • Affordable Dairy Ingredients: Gain access to dairy ingredients at prices that keep your costs low.
  • Enhanced Competitiveness: Maintain a competitive edge in the marketplace with reduced ingredient costs.
  • Government-Backed Support: Benefit from a program administered by the Canadian Dairy Commission, ensuring reliability and support.

Why Apply?

  • Financial Advantage: This program offers a cost-effective solution compared to other financing options.
  • Ease of Qualification: If your business meets the criteria, qualifying is straightforward and hassle-free.
  • Business Growth: Lower ingredient costs can lead to increased profitability and the ability to reinvest in your business.

Applying for this program can significantly enhance your business operations and financial health. Take advantage of this opportunity to secure your place in a competitive market.

Financing Details

Financing Details:

  • Type of Financing: Grant
  • Repayment Terms: No repayment required
  • Eligible Expenses:
    • Purchases of Canadian dairy ingredients for further processing
    • Costs associated with manufacturing finished food products in Canada
  • Ineligible Expenses:
    • Any expenses not directly related to further processing of Canadian dairy ingredients
  • Fees:
    • No fees associated with the program

This program offers a grant to eligible businesses that use Canadian dairy ingredients for further processing. There is no repayment required, making it a valuable opportunity to access discounted milk components for manufacturing finished food products in Canada. Eligible expenses include purchases of Canadian dairy ingredients and costs related to the production of finished food products. No fees are associated with this grant, providing a straightforward financial benefit for qualifying businesses.

Qualifications

  • Must be a further processor or animal feed manufacturer.
  • Must use Canadian dairy ingredients to manufacture a finished food product.
  • The finished food product must be manufactured in Canada.
  • The finished food product must not be subject to Tariff Rate Quota (import controls).

  • Disqualifications:
  • Businesses that do not use Canadian dairy ingredients.
  • Businesses that manufacture products outside of Canada.
  • Products that are subject to Tariff Rate Quota (import controls).

Description

This program offers your business a chance to access Canadian dairy ingredients at discounted prices. If you use these ingredients to make food products, you can save money and stay competitive.

You can use the discounted milk components for:

  • Manufacturing food products
  • Creating animal feed

This program helps you lower costs, making your products more affordable and attractive to customers.

There are no payback conditions for the discounted prices, so you can focus on growing your business without worrying about repayments. This is a great opportunity to reduce expenses and improve your profit margins.

Program Steps

To apply for the Special Milk Class Permit Program (Classes 5a, b, c), follow these steps:

1. Gather Necessary Documentation: Prepare the following documents:

  • Business registration details
  • Proof of Canadian dairy ingredient usage
  • Financial statements
  • Production and processing plans
  • Any other relevant permits or certifications

2. Complete the Application Form: Download and fill out the application form from the Canadian Dairy Commission website.

3. Review Program Guide: Carefully read the program guide to ensure you understand all requirements and conditions.

4. Submit the Application: Send the completed application form and all required documentation to the Canadian Dairy Commission via email or mail.

5. Await Confirmation: Wait for confirmation from the Canadian Dairy Commission that your application has been received and is being processed.

6. Respond to Additional Requests: If the Canadian Dairy Commission requests further information or documentation, provide it promptly to avoid delays.

7. Receive Permit: Once approved, you will receive your Special Milk Class Permit, allowing you to access Canadian dairy ingredients at competitive prices.

Visit Program Website